Grönwall Van der Tuuk, Marianne,  1921- <br/><br/>
Swedish cooking at its best : traditional and modern Swedish dishes.  traditional and modern Swedish dishes. The genuine smorgasbord. 

 - 2nd Edition 
 - London :  Andre Deutsch,   1960 
 - 176 p.  illus.  22 cm. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, Swedish