TY  - BOOK
AU  - Chamberlain,Samuel
TI  - Italian bouquet: an epicurean tour of Italy 
PY  - 1958///]
CY  - [New York]
PB  - Gourmet
KW  - Cooking, Italian
KW  - Restaurants
KW  - Italy
N1  - "Based on a series of articles that were inaugurated in Gourmet in March, 1954, under the title 'A gastronomic tour of Italy' and that continued over a period of more than two years.".
Includes recipes (pg. 495 onward)
ER  -