Hazelton, Nika Standen. <br/><br/>
The art of cheese cookery / 
Nika Standen 
 - London :  Sheldon Press,  1979. 
 - [9],194p. ;  22cm. 
<br/><br/> Originally published: Berkeley, Calif. : Pan, 1977.  Includes index. 
<br/><br/><label>Nat. Bib. No.: </label>GB7900456  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking (Cheese)
<br/><br/><label>Subjects--Index Terms: </label>Food  Cheese dishes 
<br/><br/><label>Dewey Class. No.: </label>641.673