Catanzaro, Angela. <br/><br/>
The home book of Italian cooking. 

 - 224 pages ;  18 cm. 
 - Crest books .
<br/><br/> Originally published as'Mama mia Italian cookbook'. Liveright, 1955. 
<br/><br/><label>Nat. Bib. No.: </label>GB5901277  bnb 
<br/><br/><label>Dewey Class. No.: </label>641.5945