Conner, Mark,  1962- <br/><br/>
The social psychology of food / 
Mark Conner and Christopher J. Armitage. 
 - Buckingham :  Open University Press,  2002. 
 - x, 175 p. :  ill. ;  24 cm. 
 - Applying social psychology .
 - Applying social psychology. .
<br/><br/>Includes bibliographical references and index. 
<br/><br/> Key topics addressed here are: understanding food choice, factors influencing dietary change and weight control, how stress influences eating, and in what ways people use food to present themselves to others. 
<br/><br/><label>ISBN: </label>0335207553  No price 0335207545 (pbk.) :  No price 
<br/><br/><label>Nat. Bib. No.: </label>GBA261536  bnb 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food habits--Social aspects.<br/>Food habits--Psychological aspects.
<br/><br/><label>Dewey Class. No.: </label>394.12