Globalising food: agrarian questions and global restructuring text
Material type:
TextPublication details: London Routledge 1997Description: 383pISBN: 041516253XSubject(s): Globalisation | Agricultural industries | Food industry and tradeDDC classification: GOO
| Item type | Current library | Home library | Class number | Status | Date due | Barcode | Item reservations | |
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Ruskin College Library | Ruskin College Library | 338.1 GOO (Browse shelf(Opens below)) | Available | R28945F0085 | |||
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Ruskin College Library | Ruskin College Library | 338.1 GOO (Browse shelf(Opens below)) | Available | R28596X0085 | |||
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Book
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Ruskin College Library | Ruskin College Library | 338.1 GOO (Browse shelf(Opens below)) | Available | R28595W0085 |
Total reservations: 0
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| 338.1 GEO Food for beginners | 338.1 GOO Globalising food: agrarian questions and global restructuring | 338.1 GOO Globalising food: agrarian questions and global restructuring | 338.1 GOO Globalising food: agrarian questions and global restructuring | 338.1 GRI The World food problem 1950-1980 | 338.1 HIL An economic analysis of agriculture | 338.1 LAP World hunger: 12 myths |
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