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Food and beverage service / John Cousins, Suzanne Weekes.

By: Cousins, John A [author.]Contributor(s): Weekes, Suzanne [author.]Material type: TextTextPublisher: London : Hodder Education, 2020Edition: 10th editionDescription: 407 pages : illustrations (colour) ; 28 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781398300156; 1398300152Subject(s): Food service | Food serviceAdditional physical formats: ebook version :: No titleDDC classification: 647.95
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06859046
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06859054
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06859062
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06859070
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06859089
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06854192
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06854206
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06854214
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06854222
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 647.95 COU (Browse shelf(Opens below)) Available 06854230
Total reservations: 0

Previous edition: 2014.

Includes bibliographical references and index.

BMGM4001 Essential WlCmTSD

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