Claudia Roden's invitation to Mediterranean cooking : 150 vegetarian and seafood recipes / Claudia Roden ; photography by Gus Filgate.
Material type: TextPublication details: London : Macmillan, 1998, c1997Description: 224 p. : col. ill. ; 25 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0333628047 (pbk.) :Subject(s): Cooking, Mediterranean | Vegetarian cooking | Cooking (Seafood)DDC classification: 641.591822Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|---|
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.591822 ROD (Browse shelf(Opens below)) | Available | 0401734X |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 3 Close shelf browser (Hides shelf browser)
Originally published: London : Pavilion, 1997.
Includes index.
There are no comments on this title.
Log in to your account to post a comment.