The taste of country cooking / Edna Lewis.
Material type: TextPublication details: New York : Knopf, 2021Description: xv, 260, viii p. : ill. ; 22 cmISBN: 0307265609Subject(s): Cooking -- Virginia | Freetown, Va. -- HistoryDDC classification: 641.5/975 LOC classification: TX715 | .L6684Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|---|
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5975 LEW (Browse shelf(Opens below)) | Available | 06782825 |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 3 Close shelf browser (Hides shelf browser)
641.59747 HUM Eleven Madison Park : the cookbook / | 641.59747 TAY The up South cookbook : chasing Dixie in a Brooklyn kitchen / | 641.5975 BRO Heritage / | 641.5975 LEW The taste of country cooking / | 641.5975 LYN Son of a Southern chef : cook with soul / | 641.59755 LEW In pursuit of flavor / | 641.59794 PAT Coi : stories and recipes / |
Includes index.
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