Tourism : the key concepts / edited by Peter Robinson.
Material type:
TextSeries: Routledge key guidesPublication details: London : Routledge, 2012Description: xxxi, 336 p. : ill. ; 22 cmISBN: 9780415677936 (pbk.) :Subject(s): Tourism | Travel and TourismDDC classification: 338.4'791 Summary: This text offers a comprehensive collection of the most frequently used and studied concepts in the subject of tourism. Within the text key terms, concepts, typologies and frameworks are examined in the context of the broader social sciences, blending together theory and practice to explore the scope of the subject.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 TOU (Browse shelf(Opens below)) | Available | 06250483 | |||
|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 TOU (Browse shelf(Opens below)) | Available | 06250491 | |||
|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 TOU (Browse shelf(Opens below)) | Available | 06250505 | |||
|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 TOU (Browse shelf(Opens below)) | Available | 06250513 | |||
|
Book
|
Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 TOU (Browse shelf(Opens below)) | Available | 06250521 |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 1 Close shelf browser (Hides shelf browser)
| 338.4791 TOU Tourism : the key concepts / | 338.4791 TOU Tourism : the key concepts / | 338.4791 TOU Tourism : the key concepts / | 338.4791 TOU Tourism : the key concepts / | 338.4791 TRE Marketing in food, hospitality, tourism and events : a critical approach / | 338.4791 TRE Marketing in food, hospitality, tourism and events : a critical approach / | 338.4791 TRE Marketing in food, hospitality, tourism and events : a critical approach / |
Includes bibliographical references and index.
This text offers a comprehensive collection of the most frequently used and studied concepts in the subject of tourism. Within the text key terms, concepts, typologies and frameworks are examined in the context of the broader social sciences, blending together theory and practice to explore the scope of the subject.
Specialized.
There are no comments on this title.
Log in to your account to post a comment.