Details for: Not on the label : what really goes into the food on your plate / › University of West London Library catalogue

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Not on the label : what really goes into the food on your plate / Felicity Lawrence.

By: Lawrence, Felicity [author.]Material type: Text

TextPublisher: London : Penguin Books, 2013Edition: Revised editionDescription: xiii, 386 pages ; 20 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9780241967829 (pbk.) :Subject(s): Food industry and trade -- Moral and ethical aspects | Food industry and trade -- Corrupt practices | Food -- Quality | Food industry and trade -- Social aspects | Industry | IndustryDDC classification: 338.4'7641 Summary: An expose of the state of the food production industry in Britain. The author looks at some of the most popular foods we eat to show how the food industry causes ill health, environmental damage, urban blight, starving small-holders in Africa and Asia, and illegal labourers exploited in Britain.

Holdings
Item type	Current library	Home library	Shelving location	Class number	Status	Barcode
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712681
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712703
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712711
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712738
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712746
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712754
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712762
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712770
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712789
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.47641 LAW (Browse shelf(Opens below))	Available	06712797

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Previous	338.47641 LAW Eat your heart out : why the food business is bad for the planet and your health /	338.47641 LAW Eat your heart out : why the food business is bad for the planet and your health /	338.47641 LAW Not on the label : what really goes into the food on your plate /	338.47641 LAW Not on the label : what really goes into the food on your plate /	338.47641 LAW Not on the label : what really goes into the food on your plate /	338.47641 LAW Not on the label : what really goes into the food on your plate /	338.47641 LAW Not on the label : what really goes into the food on your plate /	Next

Previous edition: 2004.

Includes bibliographical references and index.

An expose of the state of the food production industry in Britain. The author looks at some of the most popular foods we eat to show how the food industry causes ill health, environmental damage, urban blight, starving small-holders in Africa and Asia, and illegal labourers exploited in Britain.

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