Food packaging science and technology / Dong Sun Lee, Kit L. Yam, Luciano Piergiovanni.
Material type: TextPublisher: Boca Raton, [Florida] ; London, [England] ; New York : CRC Press, 2008Copyright date: ©2008Description: 1 online resource (644 pages) : illustrationsContent type: text Media type: computer Carrier type: online resourceISBN: 9781439894071 (e-book)Subject(s): Food -- PackagingAdditional physical formats: Print version:: Food packaging science and technology.DDC classification: 664/.09 LOC classification: TP374 | .L427 2008Online access: click to view 1 copyItem type | Current library | Home library | Class number | Status | Date due | Barcode | Item reservations | |
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E-book | Electronic publication | Electronic publication | Available |
Total reservations: 0
Includes bibliographical references at the end of each chapters and index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
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