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Strategic management for tourism, hospitality and events / Nigel Evans.

By: Evans, Nigel, 1955- [author.]Material type: TextTextPublisher: London : Routledge, 2020Edition: 3rd editionDescription: xxv, 787 pages : illustrations (colour) ; 25 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781138345942 (pbk.) :Subject(s): Tourism -- Management | Hospitality industry -- Management | Strategic planning | Geography | GeographyDDC classification: 910.6'84 Summary: This resource introduces students to fundamental strategic management principles in a tourism, hospitality and events context and brings theory to life by integrating a host of industry-based case studies and examples throughout.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 EVA (Browse shelf(Opens below)) Available 07071752
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 EVA (Browse shelf(Opens below)) Available 07072554
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791/EVA (Browse shelf(Opens below)) Available 06711235
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 EVA (Browse shelf(Opens below)) Issued 11/11/2024 06676391
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Previous edition: 2015.

Includes bibliographical references and index.

This resource introduces students to fundamental strategic management principles in a tourism, hospitality and events context and brings theory to life by integrating a host of industry-based case studies and examples throughout.

Specialized.

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