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Food for thought : a descriptive study of the nutritional nursing care of unconscious patients in general hospitals / Daniel C. Jones.

By: Jones, Daniel C. (Daniel Christopher), 1936-Material type: TextTextSeries: The study of nursing care project reports , series 2 ; no.4Publication details: London : Royal College of Nursing, 1975Description: 185p : ill., forms ; 22 cmISBN: 0902606387Subject(s): Unconsciousness | Artificial feeding | Hospitals -- Food service | Hospitals Unconscious patients Nutrition Great Britain Research reports For nursingDDC classification: 615/.854 LOC classification: RM217
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library Floor 2 615.854 JON (Browse shelf(Opens below)) Not for loan 03506452
Total reservations: 0

Bibl., p.182-185.

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