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Food & society : principles and paradoxes / Amy E. Guptill, Denise A. Copelton, Betsy Lucal.

By: Guptill, Amy E [author.]Contributor(s): Copelton, Denise A [author.] | Lucal, Betsy [author.]Material type: TextTextPublisher: Cambridge, England ; Malden, Massachusetts : Polity, 2017Copyright date: ©2017Edition: 2nd editionDescription: 1 online resource (255 pages) : illustrations, mapsContent type: text Media type: computer Carrier type: online resourceISBN: 9781509501878 (e-book)Other title: Food and societySubject(s): Food -- Social aspects | Food habits -- Social aspectsAdditional physical formats: Print version:: Food & society : principles and paradoxes.DDC classification: 394.12 LOC classification: GT2855 | .G878 2017Online access: click to view 200 credits
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PDA 2017 purchase.

Includes bibliographical references and index.

Description based on print version record.

Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.

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