Strategic management for tourism and hospitality / edited by Donald Peterson.
Material type: TextPublisher: New York : Willford Press, [2016]Copyright date: ©2016Description: vii, 256 pages : illustrations (black and white, and colour), maps (black and white, and colour) ; 29 cmContent type: text | still image | cartographic image Media type: unmediated Carrier type: volumeISBN: 9781682852408 (hbk.) :Subject(s): Hospitality industry -- Management | Tourism -- Management | Strategic planning | Travel and Tourism | Travel and TourismDDC classification: 338.4'791Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 STR (Browse shelf(Opens below)) | Available | 06567630 |
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Includes bibliographical references.
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