Boutique baking : delectable cakes, cupcakes and teatime treats / Peggy Porschen ; photography by Georgia Glynn Smith.
Material type:
TextPublication details: London : Quadrille, 2012Description: 191 p. : col. ill. ; 27 cmISBN: 9781849491068 (hbk.) :; 1849491062 (hbk.) :Subject(s): Cake | Biscuits | Food and DrinkDDC classification: 641.8'653 Summary: Peggy Porschen is one of the most prominent and pioneering names in contemporary cake design. This book captures the essence of Peggy's technical skill and inspired use of colour while also ensuring that each cake is both achievable and delicious to eat.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.8653 POR (Browse shelf(Opens below)) | Available | 06542522 |
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Includes index.
Peggy Porschen is one of the most prominent and pioneering names in contemporary cake design. This book captures the essence of Peggy's technical skill and inspired use of colour while also ensuring that each cake is both achievable and delicious to eat.
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