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Modernist Bread / Nathan Myhrvold ; Francisco Migoya ; photography by Nathan Myhrvold and The Cooking Lab Photography Team.

By: Myhrvold, Nathan [author.]Contributor(s): Migoya, Francisco [author.] | The Cooking Lab [photographer.]Material type: TextTextPublication details: Bellevue, WA : The Cooking Lab, 2017Edition: 1st EditionDescription: 6 volumesContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 0982761058; 9780982761052Other title: Volume 1 : History and fundamentals | Volume 2 : Ingredients | Volume 3 : Techniques and equipment | Volume 4 : Recipes i | Volume 5 : Recipes ii | Volume 6 : Kitchen manual
Holdings
Item type Current library Home library Shelving location Class number Status Notes Date due Barcode Item reservations
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 2 : Ingredients 06501125
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 3 : Techniques and Equipment 06501133
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 4 : Recipes I 06501141
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 5 : Recipes II 06501168
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 6 : Kitchen Manual 06501303
Non-renewable Loans Non-renewable Loans Paul Hamlyn Library Paul Hamlyn Library Ground Floor Library Desk 641.815 MYH (Browse shelf(Opens below)) Available Volume 1 : History and Fundamentals. 06501117
Total reservations: 0
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641.815 MYH Modernist Bread / 641.815 MYH Modernist Bread / 641.815 MYH Modernist Bread / 641.815 MYH Modernist Bread / 641.815 MYH Modernist Bread / 641.815 MYH Modernist Bread / 641.862 MIG Frozen desserts /

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