The Oxford companion to beer / edited by Garrett Oliver.
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TextPublication details: New York ; Oxford : Oxford University Press, 2011Description: 848 p. : ill. ; 26 cmISBN: 9780195367133 (hbk.) :; 0195367138 (hbk.) :Other title: BeerSubject(s): Beer | Food and DrinkDDC classification: 641.2'3 Summary: This title is an unprecedented reference work that explores every aspect of beer, from its history and development throughout the world to the process by which it is created. Filled with fascinating facts and anecdotes, this is a pioneering, comprehensive, and thoroughly entertaining book.
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.23 OXF (Browse shelf(Opens below)) | Available | 06260233 |
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This title is an unprecedented reference work that explores every aspect of beer, from its history and development throughout the world to the process by which it is created. Filled with fascinating facts and anecdotes, this is a pioneering, comprehensive, and thoroughly entertaining book.
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