Revenue management for hospitality and tourism / edited by Alan Fyall, Patrick Legoherel, Elizabeth Poutier.
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TextPublication details: Oxford : Goodfellow, 2013Description: 256 p. ; 25 cmISBN: 9781908999481 (hbk.) :; 9781908999498 (pbk.) :; 9781908999504 (ebook) :Subject(s): Hospitality industry -- Management | Revenue management | Travel and TourismDDC classification: 647.9'4'0681 Summary: Written by leading academic and industry experts actively engaged in revenue management, research and teaching this is a new and original treatment of the whole field for students and professionals.
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940681 REV (Browse shelf(Opens below)) | Available | 06490387 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940681 REV (Browse shelf(Opens below)) | Available | 06178677 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940681 REV (Browse shelf(Opens below)) | Available | 06178685 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940681 REV (Browse shelf(Opens below)) | Available | 06178715 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940681 REV (Browse shelf(Opens below)) | Available | 06178723 |
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| 647.940681 HAY Revenue management for the hospitality industry / | 647.940681 MAU Hotel revenue management : principles and practices / | 647.940681 REV Revenue management for hospitality and tourism / | 647.940681 REV Revenue management for hospitality and tourism / | 647.940681 REV Revenue management for hospitality and tourism / | 647.940681 REV Revenue management for hospitality and tourism / | 647.940681 REV Revenue management for hospitality and tourism / |
Written by leading academic and industry experts actively engaged in revenue management, research and teaching this is a new and original treatment of the whole field for students and professionals.
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