Hospitality facilities management and design / David M. Stipanuk.
Material type: TextPublisher: Lansing, Michigan : American Hotel & Lodging Educational Institute, [2006]Copyright date: ©2006Edition: 3rd editionDescription: xii, 561 pages : illustrations (black and white) ; 23 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9780133076691 (pbk.) :Subject(s): Hotels -- Maintenance and repair | Hotels -- Design and construction | Restaurants -- Maintenance and repair | Restaurants -- Design and construction | Hospitality industry -- Management | Travel and Tourism | Travel and TourismDDC classification: 647.9'4'0682Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940682 STI (Browse shelf(Opens below)) | Available | 06550355 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940682 STI (Browse shelf(Opens below)) | Available | 06550363 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940682 STI (Browse shelf(Opens below)) | Available | 06564283 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.940682 STI (Browse shelf(Opens below)) | Available | 06185819 |
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647.940682 STI Hospitality facilities management and design / | 647.940682 STI Hospitality facilities management and design / | 647.940682 STI Hospitality facilities management and design / | 647.940682 STI Hospitality facilities management and design / | 647.940683 BOE Human resource management in the hospitality industry : a guide to best practice. | 647.940683 BOE Human resource management in the hospitality industry : a guide to best practice. | 647.940683 BOE Human resource management in the hospitality industry : a guide to best practice. |
Includes bibliographical references and index.
Specialized.
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