An introduction to franchising / by Robert Webber.
Material type:
TextPublication details: Houndmills, Basingstoke ; New York, NY : Palgrave Macmillan, 2013Description: xiv, 272 p. : ill. ; 24 cmISBN: 9780230361645 (pbk.) :; 0230361641 (pbk.) :Subject(s): Franchises (Retail trade)DDC classification: 658.8708 LOC classification: HF5429.23 | .W43 2013
Contents:
The origins and history of franchising Defining franchising The pros and cons of franchising The franchise relationship Entrepreneurs and franchising The role of ethics in franchising Cultivating a franchised business The steps to buying a franchise Legal and financial matters Developing the business Exit strategies Developing the future of franchising.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 381.13 WEB (Browse shelf(Opens below)) | Available | 06139906 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 381.13 WEB (Browse shelf(Opens below)) | Available | 06139914 | |||
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 381.13 WEB (Browse shelf(Opens below)) | Available | 06139922 |
Total reservations: 0
Formerly CIP. Uk
Includes bibliographical references (p. 251-257) and index.
The origins and history of franchising Defining franchising The pros and cons of franchising The franchise relationship Entrepreneurs and franchising The role of ethics in franchising Cultivating a franchised business The steps to buying a franchise Legal and financial matters Developing the business Exit strategies Developing the future of franchising.
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