Worldwide destinations : the geography of travel and tourism / Brian Boniface, Chris Cooper, Robyn Cooper.
Material type: TextPublication details: Milton Park, Abingdon, Oxon ; New York : Routledge, 2012Edition: 6th editionDescription: p. cmISBN: 9780415522779 (hbk : alk. paper); 9780080970400 (pbk : alk. paper)Subject(s): Tourism | TravelDDC classification: 338.4/791 LOC classification: G155.A1 | B553 2012Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
---|---|---|---|---|---|---|---|---|---|
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 06172970 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 06172989 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Issued | 18/11/2024 | 06172997 | ||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 06173004 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 06125832 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Issued | 18/11/2024 | 06128769 | ||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 06128777 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 05430321 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 1 | 338.4791 BON (Browse shelf(Opens below)) | Available | 0543033X |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 1 Close shelf browser (Hides shelf browser)
First published as the Worldwide destinations casebook. c2005.
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.