Nutrition and mental health / Ruth Leyse-Wallace.
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TextPublication details: Boca Raton, Fla. : London : CRC ; Taylor & Francis [distributor], 2013Description: 248 p. ; 24 cmISBN: 9781439863350 (hbk.) :Subject(s): Mental illness -- Nutritional aspects | Mental health -- Nutritional aspects | Health and FitnessDDC classification: 616.8'91 Summary: An examination of the role diet plays in mental health, this book reviews the scientific literature from many fields of science: health, psychology, nutrition, mental well-being, and the interface with chronic disease. The author provides a report of broadly selected scientific research on how various nutrients affect mental health.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 616.891 LEY (Browse shelf(Opens below)) | Available | 06424619 | |||
Reference book
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 616.891 LEY (Browse shelf(Opens below)) | Not for loan | 05875234 |
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Includes bibliographical references and index.
An examination of the role diet plays in mental health, this book reviews the scientific literature from many fields of science: health, psychology, nutrition, mental well-being, and the interface with chronic disease. The author provides a report of broadly selected scientific research on how various nutrients affect mental health.
Specialized.
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