Operations and functional management for hospitality businesses / [compiled by Seth Lewis].
Material type:
TextSeries: A Pearson Custom publicationPublication details: Harlow : Pearson Custom Publishing, 2011Description: 711 pISBN: 9780857765345Subject(s): Hospitality industry -- Management
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 OPE (Browse shelf(Opens below)) | Available | 05459907 |
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| 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OLS Strategic management in the hospitality industry / | 647.94068 OPE Operations and functional management for hospitality businesses / | 647.94068 OPE Operations management in the hospitality industry / | 647.94068 OPE Operations management in the hospitality industry / | 647.94068 OPE Operations management in the hospitality industry / |
Compiled from: Operations management, sixth edition, by Nigel Slack, Stuart Chambers and Robert Johnston [and] Service operations management: improving service delivery, third edition, by Robert Johnston and Graham Clark.
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