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Food media : celebrity chefs and the politics of everyday interference / Signe Rousseau.

By: Rousseau, Signe, 1975-Material type: TextTextPublication details: London : Berg, 2012Description: xxxiv, 195 p. ; 24 cmISBN: 9780857850539 (pbk.) :; 0857850539 (pbk.) :; 9780857850522 (hbk.) :; 0857850520 (hbk.) :; 9780857850836 (ebook) :; 0857850830 (ebook) :Subject(s): Celebrity chefs | Food in popular culture | Food habits | Nutrition -- Public opinion | Mass media -- InfluenceDDC classification: 394.1 Summary: Exploring the rise of the celebrity chef and covering key figures such as Jamie Oliver and Rachael Ray as well as popular concepts like foodies, food porn and fetishism, "Food media" highlights how the intersections between celebrity culture and food media influence everyday food choices.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 641.3 ROU (Browse shelf(Opens below)) Available 05674786
Total reservations: 0

Includes bibliographical references and index.

Exploring the rise of the celebrity chef and covering key figures such as Jamie Oliver and Rachael Ray as well as popular concepts like foodies, food porn and fetishism, "Food media" highlights how the intersections between celebrity culture and food media influence everyday food choices.

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