River Cafe cook book easy / Rose Gray and Ruth Rogers.
Material type:
TextPublication details: [London?] : Ebury, [2008?]Description: 269 p. : col. ill. ; 25 cmISBN: 9780091925321 (pbk.) :; 0091925320 (pbk.) :Subject(s): Cookery, Italian | Quick and easy cookeryDDC classification: 641.5'945 Summary: Realising that people live busy and demanding lives, Rose Gray and Ruth Rogers present a new collection of accessible and less time-consuming River Cafe recipes. Whether it is an easy Sunday lunch or a quick supper for four, one of the key secrets is to use ingredients that are readily available.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5945 GRA (Browse shelf(Opens below)) | Available | 05672287 | |||
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Book
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5945 GRA (Browse shelf(Opens below)) | Available | 05672295 |
Total reservations: 0
Browsing Paul Hamlyn Library shelves, Shelving location: Floor 3 Close shelf browser (Hides shelf browser)
| 641.594409 TRU Haute cuisine : How the French invented the culinary profession / | 641.594409 TRU Haute cuisine : How the French invented the culinary profession / | 641.5945 BOT Never trust a skinny Italian chef / | 641.5945 GRA River Cafe cook book easy / | 641.5945 GRA River Cafe cook book easy / | 641.59453 NOR Polpo : a Venetian cookbook (of sorts) / | 641.5946 ADR A day at elBulli / |
Originally published: 2003.
Includes index.
Photography by Martyn Thompson.
Realising that people live busy and demanding lives, Rose Gray and Ruth Rogers present a new collection of accessible and less time-consuming River Cafe recipes. Whether it is an easy Sunday lunch or a quick supper for four, one of the key secrets is to use ingredients that are readily available.
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