Kitchen secrets / Raymond Blanc ; photography by Jean Cazals ; illustrations by Paul Wearing.
Material type:
TextPublication details: London : Bloomsbury, 2011Description: 319 p. : col. ill., col. ports. ; 26 cmISBN: 9781408816875 (hbk.) :; 1408816873 (hbk.) :Subject(s): Cooking | Food and DrinkDDC classification: 641.5 Summary: Raymond Blanc is revered as a culinary legend, whose love of food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create dishes that work time after time. With a range of achievable and inspirational recipes, 'Kitchen Secrets' is all about bringing Gallic passion into the home kitchen.
| Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book
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Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 641.5 BLA (Browse shelf(Opens below)) | Available | 06057691 |
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| 641.5 BER Mary Berry cooks the perfect step by step. | 641.5 BER Cooking by hand / | 641.5 BER Cook in a class of your own / | 641.5 BLA Kitchen secrets / | 641.5 BLU In search of total perfection / | 641.5 BLU In search of total perfection / | 641.5 BLU In search of total perfection / |
Accompanies the BBC series.
Includes index.
Raymond Blanc is revered as a culinary legend, whose love of food is lifelong. Years of experience have given him a rich store of knowledge and the skill to create dishes that work time after time. With a range of achievable and inspirational recipes, 'Kitchen Secrets' is all about bringing Gallic passion into the home kitchen.
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