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Chemistry for the biosciences : the essential concepts.

By: Crowe, JonathanContributor(s): Bradshaw, TonyMaterial type: TextTextPublication details: Oxford : Oxford University Press, 2010Edition: 2nd edition. Jonathan Crowe, Tony BradshawDescription: xxv, 678 p. : ill. ; 27 cmISBN: 9780199570874 (pbk.) :; 0199570876 (pbk.) :Subject(s): Chemistry, Physical and theoretical | Biochemistry | ScienceDDC classification: 541'.02457 Summary: Leading students through the essential concepts that are central to understanding biological systems, this text uses everyday examples and analogies to build their confidence in an often daunting subject. By focusing on the key themes that unify the subject, it shows how integral chemistry is to the biosciences.
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Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library Floor 2 540 CRO (Browse shelf(Opens below)) Not for loan 06049184
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 540 CRO (Browse shelf(Opens below)) Issued 25/11/2024 06049168
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 2 540 CRO (Browse shelf(Opens below)) Available 06049206
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Previous ed.: 2006.

Includes bibliographical references and index.

Leading students through the essential concepts that are central to understanding biological systems, this text uses everyday examples and analogies to build their confidence in an often daunting subject. By focusing on the key themes that unify the subject, it shows how integral chemistry is to the biosciences.

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