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The omnivore's dilemma : the search for a perfect meal in a fast-food world / Michael Pollan.

By: Pollan, MichaelMaterial type: TextTextPublication details: London : Bloomsbury, 2007Description: 464 p. ; 22 cmISBN: 9780747586838 (pbk.) :; 0747586837 (pbk.) :Subject(s): Dinners and dining | FoodDDC classification: 641.3 Summary: Michael Pollan provides the truth behind why we consume what we consume in the 21st century. He examines the food chain of major foods such as corn, from its germinating and growing in the field to the product corn-starch which bulks out even meat in America.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 641.3 POL (Browse shelf(Opens below)) Available 05786371
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 641.3 POL (Browse shelf(Opens below)) Available 0578638X
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 3 641.3 POL (Browse shelf(Opens below)) Available 05786398
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Includes bibliographical references (p.[417]-435) and index.

Michael Pollan provides the truth behind why we consume what we consume in the 21st century. He examines the food chain of major foods such as corn, from its germinating and growing in the field to the product corn-starch which bulks out even meat in America.

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