The science of nutrition / Janice L. Thompson, Melinda M. Manore, Linda A. Vaughn.
Material type: TextPublication details: San Francisco : Pearson Benjamin Cummings, c2008Description: xxxvii, 863, [199] p. : ill. (chiefly col.) ; 29 cmISBN: 0805394354; 9780805394351Subject(s): Nutrition -- TextbooksDDC classification: 613.3 LOC classification: TX354 | .T47 2008Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 0659431X | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 05811104 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 05811112 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 0578767X | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 05787688 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 2 | 613.3 THO (Browse shelf(Opens below)) | Available | 05787696 |
Total reservations: 0
Includes bibliographical references and index.
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