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The management of tourism / edited by Lesley Pender and Richard Sharpley.

Contributor(s): Pender, Lesley | Sharpley, Richard, 1956-Material type: TextTextPublication details: London : SAGE, 2005Description: xxiii, 347 p. : ill., map ; 25 cmISBN: 0761940227; 0761940219 (hbk.) :Subject(s): Tourism -- ManagementDDC classification: 338.4'791 Summary: This text provides detailed coverage of the breadth of issues involved in the management of tourism businesses. It explains and supports fundamental business management aspects whilst examining specific techniques required for the successful management of a variety of tourism businesses.
Holdings
Item type Current library Home library Shelving location Class number Status Date due Barcode Item reservations
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05652545
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 06136532
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 06136540
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 04360508
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05652537
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05647959
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05216966
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05216974
Book Book Paul Hamlyn Library Paul Hamlyn Library Floor 1 338.4791 MAN (Browse shelf(Opens below)) Available 05216990
Total reservations: 0

Includes bibliographies and index.

This text provides detailed coverage of the breadth of issues involved in the management of tourism businesses. It explains and supports fundamental business management aspects whilst examining specific techniques required for the successful management of a variety of tourism businesses.

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