Details for: Hotel and catering sales promotion / › University of West London Library catalogue

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Hotel and catering sales promotion / Derek Taylor.

TextPublisher: London : Iliffe Books, 1964Description: 11, 180 pages ; (8º)Content type: text Media type: unmediated Carrier type: volume

List(s) this item appears in: George Silver cookery collection

Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	647.94092 TAY (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		07126743

Total reservations: 0

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Previous	642.6 LAK Menus made easy : how to order dinner and give the dishes their French names.	647.94 BUL Hotel & catering law : an outline of the law relating to hotels, guest houses, restaurants and other catering businesses /	647.94 MID The Midlands and Cotswold Country, featuring Stratford-upon-Avon. Hotels, restaurants, shopping, sightseeing, special feature on London. Edited by Gerald Barry, etc. 1964/66, etc.	647.94092 TAY Hotel and catering sales promotion /	647.95 DUK How to operate a restaurant /	647.95 FUL Chef's manual of kitchen management /	647.95 LIV Taverns, inns, coffee houses and cafes of other days and other times.	Next

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