A book of food / by P.Morton Shand.
Material type:
TextPublication details: London : J. Cape, 1927Description: 319 p. : 21 cmSubject(s): Gastronomy | Food
| Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|---|---|
Reference book
|
Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.3 SHA (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07032625 |
Total reservations: 0
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