Details for: The complete round-the-world cookbook : with food and travel comments by Myra Waldo. › University of West London Library catalogue

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The complete round-the-world cookbook : recipes gathered by Pan American Airways from 84 countries they serve/ with food and travel comments by Myra Waldo.

By: Waldo, MyraMaterial type: Text

TextPublication details: Garden City, N.Y. : Doubleday, 1957, c1954Edition: Pan American edDescription: 479 pUniform titles: Complete round-the-world cookbook Subject(s): International cookingOnline access: Click here to access online

List(s) this item appears in: George Silver cookery collection

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	641.5 COM (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		07039891

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Previous	641.5 COL The cold table : a book or recipes for the preparation of cold food and drink /	641.5 COL The pleasures of the table /	641.5 COL The coldstream cookery book.	641.5 COM The complete round-the-world cookbook : with food and travel comments by Myra Waldo.	641.5 COM Complete home cookery/	641.5 CON The Epicurean Book/	641.5 CON Cookery classes.	Next

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