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Good cooking with yeast / by Ambrose Heath.

By: Heath, Ambrose, 1891-1969Material type: TextTextPublisher: London : Faber and Faber, [1955]Description: 74 pages ; 20 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Cooking | Baking | Yeast
List(s) this item appears in: George Silver cookery collection
Holdings
Item type Current library Home library Collection Shelving location Class number Status Notes Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library George Silver cookery collection Floor 2 Mobile shelves 641.815 HEA (Browse shelf(Opens below)) Not for loan Donated by Jonathan Silver 07040768
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