Details for: The cold table : a book or recipes for the preparation of cold food and drink / › University of West London Library catalogue

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The cold table : a book or recipes for the preparation of cold food and drink / compiled and edited by Helen Simpson.

TextPublisher: London, 1951Description: (8º)Content type: text Media type: unmediated Carrier type: volume

List(s) this item appears in: George Silver cookery collection

Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	641.5 COL (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		07042647

Total reservations: 0

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Previous	641.5 CHA Modern cookery illustrated /	641.5 CLA The cookery book of Lady Clark of Tillypronie /	641.5 COG Fabulous foods for people you love /	641.5 COL The cold table : a book or recipes for the preparation of cold food and drink /	641.5 COL The pleasures of the table /	641.5 COL The coldstream cookery book.	641.5 COM The complete round-the-world cookbook : with food and travel comments by Myra Waldo.	Next

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