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The master book of soups : featuring 1001 titles and recipes / Henry Smith.

By: Smith, Henry, CatererMaterial type: TextTextPublisher: London : Spring books, [1949]Description: vii, 311 pagesContent type: text Media type: unmediated Carrier type: volumeOther title: The master book of soups : featuring one thousand and one titles and recipesSubject(s): Cooking | Soups
List(s) this item appears in: George Silver cookery collection
Holdings
Item type Current library Home library Collection Shelving location Class number Status Notes Date due Barcode Item reservations
Reference book Reference book Paul Hamlyn Library Paul Hamlyn Library George Silver cookery collection Floor 2 Mobile shelves Not for loan Donated by Jonathan Silver 07041306
Total reservations: 0

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