The Talisman Italian cook book / by Ada Boni; translated and augmented by Matilde La Rosa.
Material type:
TextPublication details: London, 1953Description: 8voUniform titles: Talismano della Felicita. 1953
| Item type | Current library | Home library | Collection | Shelving location | Class number | Status | Notes | Date due | Barcode | Item reservations | |
|---|---|---|---|---|---|---|---|---|---|---|---|
Reference book
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Paul Hamlyn Library | Paul Hamlyn Library | George Silver cookery collection | Floor 2 Mobile shelves | 641.5945 BON (Browse shelf(Opens below)) | Not for loan | Donated by Jonathan Silver | 07041381 |
Total reservations: 0
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| 641.5944 WAT Paris bistro cookery / | 641.5944 WAT The art of simple French cookery / | 641.5944 WIL Cook it the French way / | 641.5945 BON The Talisman Italian cook book / | 641.5945 BRO The four-in-one book of continental cookery : Italy, Spain, Portugal, France / | 641.5945 CAT The home book of Italian cooking. | 641.5945 DAL Italian cooking / |
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