Details for: Poultry cook book / › University of West London Library catalogue

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Poultry cook book / John and Marie Roberson, drawings by Elizabeth D. Logan.

By: Roberson, JohnContributor(s): Hamm, Marie Roberson, 1917-Material type: Text

TextSeries: Fawcett books; no. 247Publisher: Fawcett Publications; Muller, 1954Description: 144 pages : illustrations ; 24 cmContent type: text Media type: unmediated Carrier type: volumeDDC classification: 641.665

List(s) this item appears in: George Silver cookery collection

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	641.5 ROB (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		07042353

Total reservations: 0

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Previous	641.5 REC Recipes for war-time cookery /	641.5 RHY Advanced cookery/	641.5 RHY High class cookery.	641.5 ROB Poultry cook book /	641.5 ROB Today's Woman buffet cook book / John and Marie Roberson.	641.5 ROC The epicure's cook book /	641.5 ROO Creative Cooking/	Next

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