Details for: The ABC of casseroles › University of West London Library catalogue

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The ABC of casseroles

Contributor(s): Peter Pauper PressMaterial type: Text

TextPublication details: Mount Vernon, N.Y., Peter Pauper Press 1954Description: 61 p. 19 cmSubject(s): Casserole cookingDDC classification: 641.58

List(s) this item appears in: George Silver cookery collection

Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	641.821 CAS (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		0703136X

Total reservations: 0

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	641.815 HEA Good cooking with yeast /	641.815 SCU Home baked : a little book of bread recipes /	641.815 TEA The baker's repository of recipes : with special references to Scottish specialties /	641.821 CAS The ABC of casseroles	641.821 HEA Casserole & chafing dish /	641.821 TRA More casserole cookery /	641.822 PRE A history of spaghetti eating and cooking for : spaghetti dinner /	Next

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