Details for: French cooking for Everywoman / › University of West London Library catalogue

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French cooking for Everywoman / by Marcellys ; translated from “Les Recettes de gdmère.” Illustrated by Gilbert Viardot.

By: MarcellysContributor(s): Viardot, GilbertMaterial type: Text

TextPublisher: London : Country Life, 1930Description: 236 pages ; (8º)Content type: text Media type: unmediated Carrier type: volumeUniform titles: Recettes de gdmère. English

List(s) this item appears in: George Silver cookery collection

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Holdings
Item type	Current library	Home library	Collection	Shelving location	Class number	Status	Notes	Date due	Barcode	Item reservations
Reference book	Paul Hamlyn Library	Paul Hamlyn Library	George Silver cookery collection	Floor 2 Mobile shelves	641.5944 MAR (Browse shelf(Opens below))	Not for loan	Donated by Jonathan Silver		07031092

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Previous	641.5944 LEB French Cookery for Ladies: "A Cordon Bleu"/	641.5944 LUC Mrs. Lucas's French Cookery Book/	641.5944 LUC Au petit Cordon Bleu : a collection of recipes /	641.5944 MAR French cooking for Everywoman /	641.5944 MAR The Home Chef.	641.5944 MAR Be your own chef : simple French cookery /	641.5944 PHI French family cooking in plain English : a selection of the recipes of Philomeǹe /	Next

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