Details for: Food tourism around the world : development, management and markets / › University of West London Library catalogue

Image from Google Jackets

Food tourism around the world : development, management and markets / edited by C. Michael Hall .... [et al.].

Contributor(s): Hall, Colin Michael, 1961-Material type: Text

TextPublication details: Oxford : Butterworth-Heinemann, 2003Description: vi, 373pISBN: 0750655038Subject(s): Tourism | Food | GastronomyDDC classification: 338.4791

Holdings
Item type	Current library	Home library	Shelving location	Class number	Status	Barcode
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.4791 FOO (Browse shelf(Opens below))	Available	05220033
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.4791 FOO (Browse shelf(Opens below))	Available	04991621
Book	Paul Hamlyn Library	Paul Hamlyn Library	Floor 1	338.4791 FOO (Browse shelf(Opens below))	Available	0499163X

Total reservations: 0

Previous								Next
Previous	338.4791 FID Tourism policy and strategy /	338.4791 FIR Service encounters in tourism, events and hospitality : staff perspectives /	338.4791 FOO Food tourism around the world : development, management and markets /	338.4791 FOO Food tourism around the world : development, management and markets /	338.4791 FOO Food tourism around the world : development, management and markets /	338.4791 FUT Future tourism : political, social and economic challenges /	338.4791 FUT Future tourism : political, social and economic challenges /	Next

There are no comments on this title.

to post a comment.