An Introduction to the UK hospitality industry : a comparative approach / edited by Bob Brotherton.
Material type: TextPublication details: Oxford : Butterworth-Heinemann, 2000Description: xx, 208 p. : ill. ; 25 cmISBN: 0750647116Subject(s): Hospitality industry -- Great Britain -- ManagementDDC classification: 647.94410068Item type | Current library | Home library | Shelving location | Class number | Status | Date due | Barcode | Item reservations | |
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Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 05632013 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 05632021 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 05082862 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04872886 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04872894 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04817508 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04714822 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04714830 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 0471623X | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04710428 | |||
Book | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 647.94068 INT (Browse shelf(Opens below)) | Available | 04710436 |
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Includes bibliographical references and index.
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