Details for: Fast food nation: what the all-american meal is doing to the world › University of West London Library catalogue

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Fast food nation: what the all-american meal is doing to the world text

By: Schlosser,EricMaterial type: Text

TextPublication details: London Allen Lane The Penguin Press 2001Description: 356pISBN: 0713996021Subject(s): Food industry and trade - United States | Food - Social aspects | Fast foodDDC classification: 301.52 SCH

Holdings
Item type	Current library	Home library	Class number	Status	Date due	Barcode	Item reservations
Book	Ruskin College Library	Ruskin College Library	301.52 SCH (Browse shelf(Opens below))	Available		R35436A0085

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Previous	301.52 PUL Consuming passion: a history of English food and appetite	301.52 ROB The end of food : the coming crisis in the world food industry /	301.52 ROB The end of food : the coming crisis in the world food industry /	301.52 SCH Fast food nation: what the all-american meal is doing to the world	301.52 SCH Fast food nation : what the all-American meal is doing to the world /	301.52 SCH Fast food nation : what the all-American meal is doing to the world /	301.52 STU Slaughterhouse blues: the meat and poultry industry in North America	Next

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