Spoon-fed : (Record no. 83205)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01058nam a22003378i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 421174909 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | UkMaC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230414142745.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 210901r20222020enk 000|0|eng|d |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER | |
| National bibliography number | GBC1I0679 |
| Source | bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER | |
| Record control number | 020378970 |
| Source | Uk |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781529112733 (pbk.) : |
| Terms of availability | £8.99 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (Uk)020378970 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| Canceled/invalid control number | (WlAbNL_BNB)020378970 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| Canceled/invalid control number | (WlAbNL_BNB)GBC1I0679 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (WlAbNL)993416273102419 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | StDuBDS |
| Language of cataloging | eng |
| Transcribing agency | StDuBDS |
| Description conventions | rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 |
| Edition number | 23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Spector, T. D. |
| Fuller form of name | (Timothy David) |
| Relator term | author. |
| Real World Object URI | https://isni.org/isni/0000000071588893 |
| 245 10 - TITLE STATEMENT | |
| Title | Spoon-fed : |
| Remainder of title | why almost everything we've been told about food is wrong / |
| Statement of responsibility, etc. | Tim Spector. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | London : |
| Name of producer, publisher, distributor, manufacturer | Vintage, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2022. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 volume ; |
| Dimensions | 20 cm |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Originally published: London: Jonathan Cape, 2020. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date due | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Live well | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 31/03/2023 | 70 | 10.99 | 1 | 48 | 641.3 SPE | 06895123 | 18/11/2024 | 22/11/2023 | 22/11/2023 | 60.00 | 31/03/2023 | Book |