First bite : (Record no. 45333)

MARC details
000 -LEADER
fixed length control field 01210nam a2200337 i 4500
001 - CONTROL NUMBER
control field 692124
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210719173822.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160824r20162015enk b 001|0|eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780007549726 (pbk.) :
Terms of availability £8.99
035 ## - SYSTEM CONTROL NUMBER
System control number (StDuBDS)9780007549726
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Language of cataloging eng
Transcribing agency StDuBDS
Description conventions rda
072 #7 - SUBJECT CATEGORY CODE
Subject category code FOO
Source eflch
072 #7 - SUBJECT CATEGORY CODE
Subject category code FOO
Source ukslc
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.1'2
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Wilson, Bee,
Relator term author.
245 10 - TITLE STATEMENT
Title First bite :
Remainder of title how we learn to eat /
Statement of responsibility, etc. Bee Wilson ; illustrations by Annabel Lee.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture London :
Name of producer, publisher, distributor, manufacturer 4th Estate,
Date of production, publication, distribution, manufacture, or copyright notice 2016.
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 415 pages ;
Dimensions 20 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Originally published: 2015.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
520 8# - SUMMARY, ETC.
Summary, etc. An exploration of the extraordinary and surprising origins of our taste and eating habits, 'First Bite' explains how we can change our palates to lead healthier, happier lives.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
Form subdivision Popular works.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Drink.
Source of heading or term eflch
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Drink.
Source of heading or term ukslc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Lee, Annabel,
Dates associated with a name 1966-
Relator term illustrator.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last checked out Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 10/02/2017 1 24 641.3 WIL 06363547 18/09/2024 30/03/2024 60.00 19/07/2021 Book
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 10/02/2017     641.3 WIL 06363555 01/07/2019   60.00 19/07/2021 Book
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 10/02/2017 1 7 641.3 WIL 06363563 25/11/2021 08/10/2021 60.00 19/07/2021 Book
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 10/02/2017 1 61 641.3 WIL 06363571 09/10/2023 25/07/2022 60.00 19/07/2021 Book