Roast chicken and other stories / (Record no. 45148)

MARC details
000 -LEADER
fixed length control field 01467nam a2200373 i 4500
001 - CONTROL NUMBER
control field 691866
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210719173723.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170208r20061994nyua 001|0|eng|d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781401308629 (hbk.) :
Terms of availability No price
035 ## - SYSTEM CONTROL NUMBER
System control number (StDuBDS)9781401308629
040 ## - CATALOGING SOURCE
Original cataloging agency StDuBDS
Language of cataloging eng
Transcribing agency StDuBDS
Description conventions rda
072 #7 - SUBJECT CATEGORY CODE
Subject category code FOO
Source eflch
072 #7 - SUBJECT CATEGORY CODE
Subject category code FOO
Source ukslc
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Edition number 23
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Hopkinson, Simon
Fuller form of name (Simon G.),
Relator term author.
245 10 - TITLE STATEMENT
Title Roast chicken and other stories /
Statement of responsibility, etc. a recipe book by Simon Hopkinson with Lindsey Bareham ; illustrations by Flo Bayley.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Hyperion,
Date of production, publication, distribution, manufacture, or copyright notice [2006]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2006
300 ## - PHYSICAL DESCRIPTION
Extent x, 230 pages :
Other physical details illustrations (colour) ;
Dimensions 22 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Originally published: London: Ebury, 1994.
500 ## - GENERAL NOTE
General note Includes index.
520 8# - SUMMARY, ETC.
Summary, etc. In this book Simon Hopkinson offers advice on food quality, variety and good cooking principles, together with a selection of his recipes. It is aimed at home cooks and all the recipes can be prepared by anyone with basic cooking skills.
586 ## - AWARDS NOTE
Awards note Andre Simon Food Book of the Year 1994; Glenfiddich Award 1995
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Drink.
Source of heading or term eflch
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food and Drink.
Source of heading or term ukslc
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bareham, Lindsey,
Relator term author.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Bayley, Flo,
Relator term illustrator.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not suppress from OPAC
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
    Dewey Decimal Classification     Paul Hamlyn Library Paul Hamlyn Library Floor 3 01/02/2017   641.5 HOP 06367690 12/09/2023 60.00 19/07/2021 Book