MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01210nam a2200289 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
675407 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20210904080813.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
080709s2009 ne a f b 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780750684484 (pbk.) : |
| Terms of availability |
£26.99 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0750684488 (pbk.) : |
| Terms of availability |
£26.99 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
()0750684488 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
StDuBDS |
| Transcribing agency |
StDuBDS |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.9'4'068 |
| Edition number |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lee-Ross, Darren. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Entrepreneurship and small business management in the hospitality industry / |
| Statement of responsibility, etc. |
Darren Lee-Ross, Conrad Lashley. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Amsterdam ; |
| -- |
London : |
| Name of publisher, distributor, etc. |
Butterworth-Heinemann, |
| Date of publication, distribution, etc. |
c2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
x, 294 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| 490 #4 - SERIES STATEMENT |
|---|
| Series statement |
The hospitality, leisure and tourism series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references (p. 277-288) and index. |
| 520 8# - SUMMARY, ETC. |
|---|
| Summary, etc. |
E-book (Unlimited access) |
| Expansion of summary note |
Divided into four sections, 'Entrepreneurship and Small Business Management in the Hospitality Industry' takes an intuitive step-by-step progression through each stage of the entrepreneurial process. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Specialized. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hospitality industry |
| General subdivision |
Management. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Entrepreneurship. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Small business |
| General subdivision |
Management. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lashley, Conrad. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
Do not suppress from OPAC |
| Source of classification or shelving scheme |
Dewey Decimal Classification |