Good morning, Kimchi! / (Record no. 30724)
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000 -LEADER | |
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fixed length control field | 01055nam a2200313 a 4500 |
001 - CONTROL NUMBER | |
control field | 615875 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20210719161333.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 060921s2005 xxua b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 1565912160 (pbk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (Uk)013627105 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)71432238 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | CPV |
Language of cataloging | eng |
Transcribing agency | CPV |
Modifying agency | Uk |
-- | UK-LoTVU |
041 1# - LANGUAGE CODE | |
Language code of text/sound track or separate title | eng |
Language code of original | kor |
042 ## - AUTHENTICATION CODE | |
Authentication code | ukblsr |
043 ## - GEOGRAPHIC AREA CODE | |
Geographic area code | a-ko--- |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Yun, Suk-cha. |
245 10 - TITLE STATEMENT | |
Title | Good morning, Kimchi! / |
Statement of responsibility, etc. | by Sook-ja Yoon ; translated by Young-hie Han. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | ELizabeth, N.J. : |
Name of publisher, distributor, etc. | Hollym, |
Date of publication, distribution, etc. | c2005. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 128 p. : |
Other physical details | col. ill. ; |
Dimensions | 25 cm. |
500 ## - GENERAL NOTE | |
General note | "An abridged version of my Korean book Good Morning, Kimchi!: 111 Kinds of Kimchi"--Pref. |
500 ## - GENERAL NOTE | |
General note | Translated from Korean. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index. |
505 8# - FORMATTED CONTENTS NOTE | |
Formatted contents note | Part 1: Introduction Part 2: Traditional Kimchi Part 3: Fusion Kimchi. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Kimchi |
Geographic subdivision | Korea. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking, Korean. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Han, Young-hie. |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Yun, Suk-cha. |
Title of a work | Gut moning kimchʿi! |
Language of a work | English. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | Do not suppress from OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
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Dewey Decimal Classification | Paul Hamlyn Library | Paul Hamlyn Library | Floor 3 | 27/07/2011 | 641.59519 YUN | 06068642 | 19/05/2019 | 60.00 | 19/07/2021 | Book |